entrees | mains | desserts
1 Bent Street
Sydney NSW 2000
Served with Vanilla Bean Ice Cream and Butterscotch Sauce
Served with crème Anglaise
Your Waiter will advise on today's flavours
Délice De Bourgogne (France) Triple Cream Cow’s Milk, Silky Smooth Interior Encased in a Fine Fluffy white Mould with a Delicate Sweet Buttery Taste
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